Chef’s Table

Netflix Chef’s Table来到第二季,这是我最爱的一个节目。

Vivaldi的奏曲很powerful,强而有力,一开始就抓住你的注意力。然后,有大厨的声音,大厨的身影。

很多年前采访Alex Atala,通过电邮采访,至今难忘,因为附上了一只蚂蚁在酒樽中的图片。蚂蚁有香茅的味道,他走入亚马逊,把里面最微妙的食材捉出来,让人吃的到。

他一开始也是崇洋媚外的,去喝洋墨水回来之后发现不管怎么做,也不可能做西餐做得比法国人好。最后回返自己的根,从这里找力量和灵感,重新出发,成为南美洲最了不起的大厨,是他让南美洲料理在世界发光。

Netflix第二季Chef’s Table, 他的故事太精彩!

有几个人,成功的人,能够对着镜头坦诚do drugs and sex?

赤裸裸,我一边看,一边不能理解,他经过的,是怎样的一番人生?

最喜欢他的这段话:

“What is the meaning of life?

One night I had a dream

I was walking in the street like a kid who has the hands of the father and mother, someone bigger guiding you

And I was asking this big person, “what is the meaning of life “

He showed me circles , circles of life, and then he showed me a flower.

why?

A plant has a circle. A seed becomes a plant that has a flower, transforms into a fruit. The fruit drops. There’s another seed, it grows again, this is another circle.

I see and understand but Why u show me the flower

The flower is the moment that we live

The most beautiful moment of the circle

The most beautiful moment

Contemplate this.”

 

还有一些发人深省的语句。

Behind every dish there is death and people only close their own eyes to it.

but if caviar is fancy and tucupi is not fancy ,its just because someone told me. there’s a cultural interpretation of flavours

Theres a Brazilian chef called Roberta Subrack, She used to say something that i love

Our mise en place doesn’t start in the kitchen

it starts on the farm, in nature.

Living in Brazil is my reality, my soul my truth.

很希望以后有一天亲自采访他!

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